Pumpkin Pie

October Special Cake.
 A soft cake with the enveloping aroma of pumpkin and toasted almonds, this autumnal dessert warms the heart with every bite. Perfect with a hot tea or coffee, it's the perfect treat for October days.

 Ingredients: Fresh pumpkin, sugar, fresh eggs, almond flour, butter, baking powder, vanilla, decoration: pumpkin in almond paste, dark chocolate 61%, colourings: green (E142) and orange (E110).
 Allergens: Gluten, Milk and dairy products, Eggs, Soy, Nuts
 Storage: Please store in the refrigerator between +2 and +4°C.